| Oyama Menu |
Chef’s Special AppetizersA 1. Harumaki 4.95 (2 Japanese Spring Rolls with Duck Sauce) A 2. Shumai 6.50 (6 Pieces of Shrimp Dumpling with vinegar sauce) A 3. Gyoza 6.50 (Choice of: Shrimp, or Beef; with Japanese Dumplings & Vinager Sauce) A 4. Tempura 9.75 (2 Pieces of Shrimp and 5 pieces of vegetables) A 5. Soft Shell Crab - Temp Sauce 9.95 A 6. Chicken Tatsuta Age 7.95 (5 Pieces of fried chicken nuggets) A 7. Yakitori 6.50 (2 Pieces of broiled chicken w/ scallions) A 8. Beef Negimaki 8.50 (If you like to try something new this dish is for you- Tender
sirloin wrapped with scallions, broiled and A 9. Spicy Squid 6.50 (Broiled with spicy sauce) A 10. Salmon Asparagus Roll 8.95 (Asparagus rolled in salmon with teriyaki sauce) A 11. Kushi-Yaki 8.50 (Skewered Beef and onion with teriyaki sauce) A 12. Chicken Cheese Mai 8.50 (Deep fried chicken rolled with crab meat, vegetables, cheese) A 13. Seafood Dynamite 8.95 (Broiled scallops, crabmeat, shrimp, white fish & black mushrooms with mayonnaise caviar served on shells) Vegetarian AppetizersA 14. Edamame 5.50 (Seasoned fresh soy beans) A 15. Vegetable Tempura 7.75 (Seasoned assorted vegetables) A 16. Agedashi Tofu 6.50 (Fried tofu with special sauce) A 17. Oshinko 6.25 (Assorted Japanese pickles) A 18. Vegetable Gyoza 6.50 A 19. Asparagus 5.50 (Grilled Asparagus with teriyaki sauce) Sushi Bar AppetizersA 20. Sushi 8.95 (5 Pieces of assorted sushi) A 21. Sashimi 10.95 (Assorted slices of raw fish) A 22. Tako Su 7.50 (Sliced Octopus with ponzu sauce) A 23. Sunomono 7.50 (Mixed raw fish with sunomono sauce) A 24. Tuna Tataki 8.95 (Tuna slices with wasabi sauce) A 25. Usuzukuri 8.95 (Thinly sliced fluke with ponzu sauce) A 26. Baby Octopus 8.95 A 27. Beef Tataki 8.95 (Thinly sliced beef with ponzu sauce) A 28. Tuna Martini Salad 9.95 (Tuna, cucumber, tobiko, seaweed salad, with smoothie sauce) A 28-a. Wasabi Mussels 8.95 (Baked
wasabi with scallions sauce on top) SoupA 29. Miso Soup 2.95 (Soy Bean Soup) A 30. Mushroom Soup 2.95 A 31. Vegetable Tofu Soup For 1 3.95 For 2 5.95 A 32. Seafood Soup For 1 5.50 For 2 9.95 SaladA 33. House Green Salad 3.50 (With house citrus ginger dressing) A 34. Seaweed Salad 5.25 A 35. Hijiki 4.50 (Black seaweed salad) A 36. Avocado Salad 5.25 (Green salad with avocado on top) A 37. Kani Salad 5.95 (Mock Crabmeat with cucumber & mayonnaise) A 38. Squid Salad 6.95 SushiRoll or Hand Roll S 1. Alaskan Maki 5.95 (Salmon, Avocado, cucumber with seaweed powder) S 2. Boston Maki 6.25 (Shrimp, lettuce, cucumber with japanese mayonnaise) S 3. Philadelphia Maki 6.25 (Smoked salmon, cucumber & cream cheese) S 4. Tiger Eye Roll 5.75 (Smoked Salmon, Squid) S 5. California Maki 4.55 (Mock crab meat, avocado, cucumber) S 6. Takka-Maki 5.25 (Tuna Roll) S 7. Takka Avocado 5.25 S 8. Salmon Maki 5.25 S 9. Salmon Avocado or Cucumber 5.25 S 10. Salmon Skin Maki 4.95 (Salmon skin with cucumber) S 11. Hamachi Negi 5.25 (Yellowtail with scallions) S 12. Ebikyu 5.25 (Shrimp with cucumber or avocado) S 13. Unagikyu 5.95 (Eel with cucumber or avocado) S 14. Spicy Tuna 5.95 S 15. Spicy Salmon 5.95 S 16. Spicy Yellow Tail 5.95 S 17. Peanut Avocado 4.95 S 18. Kappa Maki - (Cucumber) 4.50 S 19. Avocado 4.50 S 20. Avocado Cucumber 4.50 S 21. Futo Maki 6.95 (Variety of vegetables, crabmeat, egg & avocado) S 22. Asparagus Roll 4.50 S 23. Sweet Potato Roll 4.50 S 24. Mosago Roll 4.50 S 25. Scallop Hand Roll 5.95 Sushi Bar EntreesServed with Miso Soup S 26. Sushi Regular 16.95 (8 Pieces of assorted sushi served with a california roll) S 27. Sushi Deluxe 19.95 (10 Pieces of assorted sushi served with a tuna roll) S 28. Sashimi Regular 18.95 (15 Pieces of assorted raw pier-to-bar quality fish) S 29. Sashimi Deluxe 21.95 (18 Pieces of assorted raw pier-to-bar quality fish) S 30. Tekka Don 19.95 (Raw pier-to-bar quality tuna over seasoned rice) S 31. Chirashi Dinner 19.95 (Variety of raw pier-to-bar quality fish over seasoned rice) S 32. Maguro Dinner 18.95 (7 pieces of tuna sushi & tuna roll) S 33. American Sushi 19.95 (3 pieces each: tuna, yellowtail, salmon with salmon avocado roll) S 34. American Sashimi 22.95 (6 pieces of tuna, 5 yellowtail & 6 salmon sushi) S 35. Sushi & Sashimi Combo 26.95 (Assorted 5 sushi & 16 sashimi with california roll) S 36. Sushi for Two 35.95 (16 Pieces of assorted sushi with a godzilla roll) S 37. Oyama Love Boat for Two 49.95 (Assorted sushi sashimi & special roll) S 38. Party Boat - For Three 78.95 (Assorted; 36 sushi, 15 sashimi with tuna roll & godzilla roll) Add hand rolls for 3.95 each...Enjoy! S 39. Party Boat - For Four 99.95 (Assorted; 42 sushi, 20 sashimi with tuna, godzilla & spider rolls) Add hand rolls for 3.95 each...Time to Party! SB39. Sashimi for Two 28.95 (24 pieces of assorted sashimi) Sushi or Sashimi ala CarteSushi
= 2 Pieces per Order, Sashimi = 3 Pieces per Order Sashimi S 40. Maguro (Tuna) 5.25 6.25 S 41. Hamachi (Yellowtail) 5.25 6.25 S 42. Sake (Salmon) 5.25 6.25 S 43. Hirame (Fluke) 5.25 6.25 S 44. Suzuki (Sea Bass) 5.25 6.25 S 45. Saba (Mackerel) 4.95 5.95 S 46. Ika (Squid) 4.95 5.95 S 47. Ikura (Salmon Caviar) 6.25 7.25 S 48. Tobiko (Flying Fish Roe) 4.95 5.95 S 49. Unagi (Eel) 5.25 6.25 S 50. Hokkigai (Red Clam) 4.95 5.95 S 51. Inari Tofu Skin Pouch (Tuna) 4.50 5.50 S 52. Ebi (Shrimp) 4.95 5.95 S 53. Kani (Mock Crab Meat) 4.95 5.95 S 54. Tamago (Egg) 4.50 5.50 S 55. Toro (Tuna Belly) Seasonal Seasonal S 57. Uni (Sea Urchin) Seasonal Seasonal S 58. Smoked Salmon 5.50 6.50 S 59. Amaebi (Sweet Shrimp) Seasonal Seasonal S 60. Mirugal (Giant Clam) Seasonal Seasonal S 61. Tako (Octopus) 5.25 6.25 S 62. Scallop Seasonal Seasonal S 63. Fresh Orange Clam Seasonal Seasonal S 64. White Tuna 4.75 5.75 Maki Combinations(Served with Soup or Salad) S 65. California Roll, Tuna and Yellowtail 15.95 S 66. Spicy Maki Combo 16.95 (Spicy tuna, Salmon, and California roll) S 67. California Dinner 13.95 (California maki (roll), soup or salad) Oyama Special RollsS 68. Angel Roll 14.95 (An
all time favorite! Peppered tuna, tempura crunch & wasabi S 69. Bonsai Tree 11.95 (A summer delight to cool you off. Salmon, yellowtail, tuna, crabmeat, avocado, ikura & seaweed wrapped in cucumber topped with ponzu sauce) S 70. Dragon 9.95 (Eel lovers will be impressed. Fresh water eel & cucumber wrapped with avocado & tobiko top) S 71. French Dragon 13.95 (For a little french experience - shrimp tempura topped with eel & avocado...Bon Appetite) S 72. Rainbow 12.95 (A
colorful creation made with crabmeat, cucumber & avocado inside, S 73. Spider Roll 12.95 (Guaranteed you’ll order this roll next time - fried soft shell crab with cucumber, avocado, tobiko, and mayonnaise...MMM...MMM) S 74. Godzilla Roll 10.95 (Spicy tuna inside, wrapped with avocado & tobiko on top... Life will never be the same) S 75. Crazy Roll 14.95 (Sea bass, asparagus, avocado & crab wrapped in nori then deep fried & topped with tobiko, scallions, spicy mayo, and more crunch...Now this is crazy) S 76. Fancy Roll 15.95 (Shrimp, tempura, smoked eel & cucumber inside...Tuna, yellowtail, avocado outside...Fanceeeee) S 77. Magic Roll 14.95 (Spicy white tuna, radish sprout inside, spicy tuna & crunch on the outside...Magical) S 78. Red Dragon Roll 14.95 (Eel, Cucumber & radish sprout inside, spicy tuna & crunch on top You’ll feel the warmth of this creation) S 79. Monster Roll 12.95 (Eel,
shrimp, crabmeat, asparagus, mushroom, flying fish roe, S 80. Oyama Roll 12.95 (Eel, yellowtail, shrimp, asparagus & salmon – deep fried you are in for a treat) S 81. Blackened Tuna Roll 13.95 (Tuna & avocado inside with peppered tuna on top) S 82. Shrimp Tempura Roll 9.25 (Shrimp gently fried with special batter, cucumber, avocado, mosago & special blend of mayonnaise) S 83. Yummy Roll 12.95 S 84. Spicy Girl Roll 12.95 S 87. Eel Tempura Roll 11.95 S 90. Rock and Roll 14.95 (Avocado, shrimp & tuna inside with crunch on top) S 91. Volcano Roll 11.95 (Spicy tuna, shrimp inside, caviar, chili sauce on top) S 92. Sexy Girl 16.95 (Spicy
tuna, shrimp tempura inside; spicy lobster tempura on top) From the Kitchen:Chef’s Specials Served with Soup and Salad, White or Brown Rice K 1.Oyama Steak 21.95 (Prime cut of tender strip steak grilled to your liking and topped with special house sauces) K 2. Ebi Beef Negimaki 21.95 (Prime cut of steak sliced thin and wrapped with shrimp & scallions topped with house special sauce) K 3. Shrimp Asparagus Roll 22.95 (Asparagus rolled in shrimp topped with house special sauce) K 4. Seafood Skewer 24.00 (Shrimp, sea scallops, and salmon served on skewers and broiled with house special sauce) K 5. Roasted Duck Meat 21.95 (Roasted Japanese duck topped with house special duck sauce) TempuraLightly fried in delicate batter Served with miso soup or salad, with white or brown rice K 6. Shrimp & Vegetable Tempura 18.95 K 7. Chicken & Vegetable Tempura 16.95 K 8. Vegetable Tempura 15.95 K 9. Seafood Tempura 20.95 (Shrimp, scallops, crabstick, white fish & vegetables) Shrimp Tempura 19.95 Katssu DinnerServed with soup or salad and rice K 10. Ton Katsu 15.95 (Breaded pork cutlet) K 11. Chicken Katsu 15.95 (Breaded chicken cutlet) Oyama Lil’ Guys MenuAges 12 & Under Hibachi - Served with soup or salad, and fried rice, noodles & vegetables C 1. Hibachi Vegetable 10.95 C 2. Hibachi Chicken 11.95 C 3. Hibachi Steak 13.95 C 4. Hibachi Shrimp 13.95 C 5. Hibachi Scallops 13.95 C 6. Hibachi Filet Mignon 16.95 Teriyaki - Served with soup or salad, & white rice C 7. Lil Vegetable Teriyaki 9.95 C 8. Lil Chicken Teriyaki 10.95 C 9. Chicken Tempura & Veggies 10.95 (Our lightly fried with delicate batter chicken tempura (Appetizer portion) with
a small helping of garden veggies) Side OrdersWhite Rice 2.95 Brown Rice 3.95 Salad 3.95 Delicious Teriyaki DishesServed with soup or salad and rice K 12. Chicken Teriyaki 15.95 K 13. Steak Teriyaki 18.95 K 14. Salmon Teriyaki 16.95 K 15. Shrimp Teriyaki 18.95 K 16. Lobster Tail Teriyaki 25.95 K 17. Seafood Teriyaki (Shrimp, scallops & salmon) 22.95 K 18. Filet Mignon Teriyaki 23.95 K 19. Vegetable Teriyaki 13.00 K 20. Beef Negimaki (Broiled beef rolled with scallions) 19.95 K 21. Unagi Don (Broiled eel on rice with eel sauce) 15.95 K 22. Beef Shogayaki (Slices of beef sauteed in soy-ginger sauce) 18.95 K 23.Chicken Shogayaki (Slices of chicken sauteed in soy-ginger sauce) 16.95 Udon - SobaK 24. Yose Nabe 18.95 (Fish,
Scallops, shrimp, fish cake, crab meat, vegetables & K 25. Nabeyaki Udon 15.95 (Shrimp tempura, chicken with vegetables & broiled egg) K 26. Seafood Yaki Udon 17.95 (Shrimp, scallops, crab stick, White fish & fish cakes) K 27. Chicken Yaki Udon 14.95 (Stir-fried chicken with vegetables) K 28. Vegetable Yaki Udon 10.95 (Stir-fried vegetables with thick noodles) K 29. Sukiyaki 17.95 (Sliced beef with vegetables & yam noodles cooked in dark rich broth) K 30. Beef Yaki Soba 16.95 (Pan fried thin yellow noodles with beef & vegetables) K 31. Chicken Yaki Soba 15.95 (Pan fried thin yellow noodles with chicken & vegetables) K 32. Shrimp Yaki Soba 16.95 (Pan
fried thin yellow noodles with shrimp & vegetables) Oyama HibachiServed with mushroom soup & salad Includes: Shrimp appetizer, fried rice, noodles & vegetables Hibachi Entrees: REGULAR FEAST KH 1. Hibachi Vegetable (No shrimp) 14.95 19.95 KH 2. Hibachi Chicken 17.95 22.95 KH 3. Hibachi Shrimp 20.95 25.95 KH 4. Hibachi Steak 20.95 25.95 KH 5. Hibachi Scallop 22.95 27.95 KH 6. Hibachi Salmon 19.95 24.95 KH 7. Hibachi Filet Mignon 24.95 29.95 KH 8. Hibachi Lobster Tail 29.95 34.95 KH 9. Hibachi Calimari 24.95 29.95 KH 10. Hibachi Duo 23.95 28.95 (Your
choice of two of these items cooked the way you like: KH 11. Scallops & Lobster Tail 33.00 38.00 KH 12. Steak & Lobster Tail 33.00 38.00 KH 13. Filet Mignon & Lobster Tail 35.00 40.00 KH 14. Veal & Lobster Tail 33.00 38.00 KH 15. Oyama Seafood Celebration 37.00 42.00 KH 16. Lamb & Scallops 27.50 32.50 KH 17. Calimari & Shrimp 24.95 29.95 KH 18. Oyama Land & Sea 49.95 54.95 (Steak, chicken, shrimp & scallops) KH 19. Oyama Honey for Two 59.95 64.95 (Filet
mignon, shrimp & lobster) Hibachi Side Orders: KH 20. Steak 11.95 KH 21. Shrimp 9.95 KH 22. Chicken 10.95 KH 23. Scallops 11.95 KH 24. Salmon 11.95 KH 25. Lobster Tail 16.95 KH 26. Filet Mignon 15.95 KH 27. Vegetables 5.95 KH 28. Fried Rice 4.25 KH 29. Noodles 4.25 Lunch Menu:Monday-Saturday 11:30am-3:00pm (Except Holidays) Hibachi LunchServed with mushroom soup or salad, and fried rice, noodles & vegetables L 1. Vegetable 9.95 L 2. Chicken 11.95 L 3. Shrimp 12.45 L 4. Scallops 12.45 L 5. Salmon 12.45 L 6. Steak 14.45 L 7. Filet Mignon 15.45 L 8. Lobster Tail 17.40 Oyama Lunch Box Specials (Bento Box)Served with miso soup or house salad, shumai, California roll, fruit & white rice or brown rice NO
SUBSTITUTIONS L 9. Vegetable Teriyaki 7.95 L 10. Chicken Teriyaki 8.40 L 11. Ginger Chicken 8.40 L 12. Shrimp Katsu 9.40 L 13. Chicken or Pork Katsu 8.40 L 14. Beef Negimaki 9.40 L 15. Shrimp Tempura 9.20 L 16. Fish Teriyaki 8.95 L 17. Salmon Teriyaki 9.20 L 18. Scallops Teriyaki 9.95 L 19. Steak Teriyaki 9.95 L 20. Duck Teriyaki 9.40 L 21. Tempura side dish with a lunch special 3.45 Extra (2
Pieces shrimp & 5 vegetables) Sushi Lunch Box Specials L 22. Sushi Box (6 Pieces) 10.40 L 23. Sashimi Box (8 Pieces) 12.40 L 24. Sushi SashimiBox (3 Sushi, 8 Sashimi) 15.40 Maki Lunch SpecialServed
with miso soup or house salad GROUP A California - Salmon - Spicy Salmon - Salmon Skin Salmon
with Avocado or Cucumber - Cucumber
Avocado - Avocado & Cucumber - Oshinko - Asparagus GROUP B Tuna - Tuna with Avocado or Cucumber
- Shrimp Tempura - Eel with Avocado or Cucumber - Spicy Tuna
Spicy Yellowtail - Shrimp with Avocado or Cucumber
Yellowtail Scallion - Philadelphia - Boston L 25. Maki 2 from Group A 8.95 L 26. Maki 1 each from Groups A & B 9.95 L 27. Maki 2 from Group B 9.95 |

Oyama Menu